Description
Controls fungal & bacterial diseases – effective against blight, canker, rot,
mildew, and leaf spots.
Prevents disease spread – creates a protective layer on plant surfaces.
Improves plant health & vigor – keeps leaves green and photosynthesis
active.
Increases flower & fruit retention – healthy plants bear more flowers and
fruits.
Enhances yield & quality – reduces crop losses caused by fungal/bacterial
attacks.
Provides longer protection – works as a preventive fungicide for extended
periods.
Eco-safe & widely used – compatible with many crops like vegetables, fruits,
pulses, and plantation crops.
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